EVENING MEAL

Many events are interested in the meal that is not only excellent in taste and but quick for the agenda at hand. More elegant in service the plated meal fits the bill. These selections are for the group “On the Bit”. In the horse racing world - this is the phrase used to describe a horse who is “eager to run”.

 

“ON THE BIT” PLATED DINNERS

Start with Appetizers

Domestic Cheese & Fruit Display or Vegetable Crudité

 

Choose One Salad

Caesar or House

 

Choose Two Entrees

Grilled Jumbo Pork Chop $28.00

Grilled Salmon with Lemon Butter Sauce $28.00

Lemon Chicken $24.00

Chicken Parmesan $24.00

Pasta Primavera in a Garlic Wine Butter Sauce $24.00

Grilled NY Strip Steak $32.00

Filet Mignon w/a Mushroom Demi Glaze $38.00

 

Choose One Vegetable

Chef’s Vegetable

Southern Style Green Beans

 

Choose One Starch

Mashed Potatoes

Rice Pilaf

Oven Roasted Redskin Potatoes

 

Choose One Dessert

Apple Torte

New York Cheesecake

Carrot Cake

Double Chocolate Torte

 

All plated dinners will include Appetizer, Salad, Bread & Butter,

Choice of Starch, Vegetable and Dessert

 

 

ALL BUFFETS INCLUDE NON-ALCOHOLIC BEVERAGE SERVICE

PRICING DOES NOT INCLUDE 6% SALES TAX & 18% SERVICE CHARGE